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Classes through Bondurant Park & Rec for 8 consecutive Wednesdays from March 22nd thru May 10th from 5:30-6:30PM for ages 6-12. Min 6, Max of 12. Patty Loving will be the instructor and there will be an assistant. Cost is $22 per class for a total of $176/child/session payable to Real Food 4 Kids.

Kids learn about different ingredients and new techniques to develop confidence in the kitchen!

• We work as a group to make a couple of recipes and eat our creations at the end of class. Students take home recipes and any leftovers. • Students learn about the ingredients, where they come from, and why it’s important to eat healthy. • Students utilize techniques such as measuring, stirring, and chopping. • Students learn to work with various appliances, such as a blender, food processor, mixer, hot plate, griddle, or oven.

Types of food we will make:

• Snacks, such as energy bites or smoothies • Veggies & dips, we practice proper chopping techniques with kid-safe knives • Pancakes, eggs, and waffles • Homemade corn tortillas and salsa or guacamole • Simple pasta dishes and soups such as pasta salads, minestrone, or ramen • Rice dishes such as fried rice or sushi • More advanced techniques such as homemade pasta or wontons

Real Food 4 Kids 8-week Cooking Club
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Credit Card Service Fee 1.50% (of subtotal)
Municipal Online Payments Fee (Credit Card) $1.00

Office Hours are Monday through Friday from 8am to 4:30pm.

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